Moroccan Premium Olive Oil

The power of polyphenols (antioxidants)

Polyphenols have been on everyone’s lips for a few years. They help us to stay healthy, fit and slim into old age. Our premium olive oil has an impressive 370 mg / kg polyphenols. And yes, polyphenols have a powerful taste. Olive Oil Season is characterized by a fine taste harmony with bitter and fruity notes.

Healthy has never been so delicious.

Find out more why olive oil is so healthy.

Your Olive Oil producer: Moroccan olive oil for private and commercial use

• Extra Virgin Olive Oil from Pichuline Maroccain Olive, exotic, harmonious aroma profile
• Delivery to end consumers & B2B
• good service and best quality through optimized harvest, processing and packaging
• worldwide delivery
• Olive Oil Mill and Farm in Meknes, Morocco / Atlas Mountains, historical cultivation region since Roman antiquity
• Sustainable environment due to good location (approx. 700 meters above sea level), biodiversity, sandy / dry soils

As a demanding manufacturer of top quality olive oils, we are your extra virgin olive oil producer high value on your satisfaction. We sell our olive oils directly to end users, but also to experienced retailers and wholesalers. Although Morocco is the world’s fifth largest supplier of olive oils, our special olive trees are a real insider tip: The Pichuline Maroccain Olive Oil brings Mediterranean flair and exotic notes, which inspires with a fruity, subtly bitter aroma profile and is unique in the world.

Our Olive Oil Mill and the farm in Meknes, Morocco, offer olives of the unique Pichuline Maroccain variety a good location at around 700 meters above sea level. The region is characterized by biodiversity and sandy-dry soils. The cultivation of olives and the production of olive oil has been a tradition here since the ancient Romans.

Morocco: Worldwide fifth largest olive oil producer

• Location near the city of Meknes in the Atlas Mountains
• Organically certified farm and sustainable cultivation of olives
• high Biodiversity as the basis for olive cultivation
• Olive oil variety: Pichuline Maroccain with a selected aromatic profile

Our location near Meknes in the Atlas Mountains / Morocco is known for the long tradition in olive cultivation. Along with Spain, Italy and Greece, Morocco is the most famous of the fifth largest olive oil producers. History and sustainable maintenance of old trees under the best climatic conditions at an altitude of 600 to 800 meters above sea level. combine to form one of the best growing regions for olive oil in Morocco. The farm, the oil mill and the olives are organically certified with us. The surrounding area is not only characterized by the olive trees, but also with great biodiversity, which means that our high quality is achieved without the use of pesticides. Our olives come from a special olive tree that is only found in Morocco: The Pichuline Maroccain Olive has a very round profile from fruity to bitter that is very harmonious and balanced.